The benchmark index of international food commodity prices declined again in June, led by price decreases for all major cereals and most types of vegetable oils, according to the latest . The index dropped 1.4 percent from May and 23.4 % from its peak in March 2022. Nevertheless, FAO warns that high food prices, economic downturns, conflict, droughts, and the impending risk of weather aggravate food security concerns in 45 countries that are assessed to need external assistance for food. .
FAO
Refugees have long said that relying on emergency assistance is not a long-term solution. 's project goal is to build sustainable livelihoods for both refugees and locals.
It is an alarming fact that there are more children engaged in child labour in sub-Saharan Africa than in the rest of the world combined. Not all this work is considered child labour. Ageappropriate tasks that are not hazardous and do not interfere with a childs education can be positive for the family and even contribute to the inter-generational transfer of valuable skills that boost families food security. Here are four examples of the work is doing to tackle this issue from the field right up to the global level, to ensure that children have a childhood.
In 1969 final plans for travel to the moon were being fine-tuned, including how to keep food safe so the astronauts, orbiting in space, would not get sick from the food prepared for the flight. Foodborne illnesses in the 1960s were not a rarity. So, the team approached food safety the way it tested engineering reliability: by checking the weak points in the system. During this period, another body made these standards international for the sake of everyone on the planet, not just in space. An / endorsed food code defined hygiene-related food standards for the next 50 plus years.
higlights why IUU fishing threatens livelihoods, exacerbates poverty, and augments food insecurity.
For Zulaikha, a 48-year-old, widowed the cost of the everyday items she needs for her family of six seems beyond her means. Like many other smallholder livestock keepers and farmers across Afghanistan, Zulaikhas livelihood has been battered by a combination of severe drought, the COVID-19 pandemic and the lack of economic prospects in the recent past. Things began to improve after supported her with emergency assistance for her livestock to enhance the health of her animals and increase the familys access to nutritious food through improved dairy production.
and partners are helping Maasai men and women become beekeepers which is helping regenerate the forests around their hives.
Every year, the Far North region of Cameroon is the setting of devastating floods that leave thousands homeless. Within the department of Logone-et-Chari are among the most affected areas. Torrential rains and rising waters destroy homes and crops, jeopardizing people's livelihoods and food security. Since 2021, has been improving the anticipatory action and emergency response system in Cameroon, analysing the food and nutrition security impacts of humanitarian crises. The project helps governments and communities better prepare, anticipate, analyse and make decisions ahead of a crisis.
Tea is an age-old symbol of wellbeing that appears in the arts, literature, music and boasts countless colours and varieties.
A short yet perilous road connects the towns of Buufow and Shalanbood in southern Somalia. The two communities have had to cope with increasing scarcity of natural resources from which to derive their livelihoods. This combined with a lack of basic services increases the likelihood of conflicts. In an original approach to conflict resolution, youth met for a Game Day - an innovative peacebuilding project implemented by and - where they use a smartphone game application to identify priorities for investments in critical infrastructure that would promote peace and productivity.
The Initiative focuses on improving the urban environment, strengthening urban-rural linkages and the resilience of urban systems, services and populations to external shocks
In a world where tonnes of edible food is lost, leaving people hungry and small-scale farmers in poverty, temperature-controlled storage and transport of food is a solution. , the , and the Italian Ministry of Environment and Energy are working with countries to find solutions to sustainably expand cold chain infrastructure, where viable, using renewable energy to power cooling.
The is the Central American Dry Corridor is a 1,600-kilometre-long expanse through Guatemala, El Salvador, Honduras, Nicaragua, Costa Rica and Panama home to 11.5 million rural people, who largely depend on agriculture for their livelihoods. Known for its erratic rainfall patterns, the Dry Corridor is one of the worlds most exposed and vulnerable regions to climate change. s RECLIMA project aims to restore degraded ecosystems in El Salvador and the Dry Corridor in general to regenerate the land and replenish water sources that people depend on for their food, income and well-being.
Youth around the world are invited to create a paper or digital illustration to portray one of the six main steps of the seeds journey to the International Space Station (ISS), and what happens when they arrive back on Earth.
Malika Machalikashvilis farm in Georgia was once pretty traditional Today she sells her produce using a smartphone. For the last three years, Malika has been attending trainings, which teach smallholder farmers about better agricultural practices. These platforms have also proved very useful for teaching rural men and women about gender equality, gender-based violence and womens economic empowerment. These trainings help smallholder women farmers feel empowered to stand up for their rights, grow their businesses and implement successful economic initiatives.